Red Slaw

April 29, 2019



This slaw is our fun take on traditional coleslaw. It's simple, refreshing, and can make a slaw-lover out of just about anyone. 


1⁄2 cup vegetable oil


1⁄2 cup red wine vinegar


3 tablespoons sugar


1 teaspoon seasoning salt


1⁄4 teaspoon black pepper


1⁄4 teaspoon onion powder


1⁄2 head red cabbage, very thinly sliced


Salt to taste





Mix all ingredients together, preferably the day before. It's great after it sits! 

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